An exclusive menu, prestigious ingredients, sophistication in every flavor.
Veal Carpaccio with Black Truffle
Shrimp Carpaccio
Shrimp Risotto
Golden Sea Plate - 2 PAX
Tenderloin steak with blueberry sauce
Lamb Tenderloin
Sushi - Crazy Salmon Roll
Sushi - Crazy Dragon Roll
Vegetable and shrimp tempura
8-Course Tasting Menu "Immortality"
Marco Areias
Chef Executivo
Ishword Pokhrel
Sous Chef
Yoguess Tiwari
Deputy Chef
A premium and glamorous experience designed to awaken the senses.
reservations@thegreenroomrestaurante.pt